The 4-Hour Chef
The Simple Path to Cooking Like a Pro, Learning Anything, and Living the Good Life
Ranked #38 in Studying, Ranked #55 in Cooking — see more rankings.
The 4-Hour Chef isn’t just a cookbook. It’s a choose-your-own-adventure guide to the world of rapid learning.
#1 New York Times bestselling author (and lifelong non-cook) Tim Ferriss takes you from Manhattan to Okinawa, and from Silicon Valley to Calcutta, unearthing the secrets of the world’s fastest learners and greatest chefs. Ferriss uses cooking to explain “meta-learning,” a step-by-step process that can be used to master anything, whether searing steak or shooting 3-pointers in... more
Reviews and Recommendations
We've comprehensively compiled reviews of The 4-Hour Chef from the world's leading experts.
Bryan Callen [Bryan Callen recommended this book on the podcast "The Tim Ferriss Show".] (Source)
Marin Gerov Talking of Tim Ferriss, his series (The 4-Hour Workweek, The 4-Hour Body, The 4-Hour Chef) have been extremely good resources for improving work, health, and learning. (Source)
Cristina Riesen First, a word on career paths. In time, I realised that career paths are like one-way streets. Magic happens in unexplored territories. Plus life is how you choose to live every moment, every day. So today, rather than building a career, I prefer to make lateral moves in life, working with great people and being part of ambitious projects impacting the world. There are a few books that got me here: [...] Tim Ferriss " The 4-Hour Workweek", "The 4-Hour Chef", "Tools of Titans". (Source)
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