Four Meals
Ranked #93 in Israel
From the author of the critically acclaimed A Pigeon and a Boy, the extraordinary story of Zayde, his enigmatic mother Judith, and her three loversWhen Judith arrives in a small, rural village in Palestine in the early 1930s, three men compete for her attention: Globerman, the cunning, coarse cattle-dealer who loves women, money, and flesh; Jacob, owner of hundreds of canaries and host to the four meals which lend the book its narrative structure; and Moshe, a widowed farmer obsessed with his dead wife and his lost braid of hair which his mother cut off in childhood. During the... more
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