Podcasts > On Purpose with Jay Shetty > Dr. Mindy Pelz: #1 Question to Ask Yourself if You Want to Get Rid of Your Belly Fat & The ONE ingredient to Add to Your Diet that Will Suppress Your Appetite

Dr. Mindy Pelz: #1 Question to Ask Yourself if You Want to Get Rid of Your Belly Fat & The ONE ingredient to Add to Your Diet that Will Suppress Your Appetite

By iHeartPodcasts

Mindy Pelz joins Jay Shetty to discuss optimal fasting and meal timing strategies on this episode of On Purpose. She explains how varying fasting periods, timed nutrient consumption, and listening to hunger cues can support individual goals like weight loss or building muscle.

Pelz also dives into the negative impacts of obesogens and other toxins on weight gain. She offers guidance on reducing exposure through an unprocessed whole-food diet and detoxification. Additionally, Pelz provides insights on harmonizing food choices with the body's hormonal changes through the menstrual cycle, perimenopause, and menopause.

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Dr. Mindy Pelz: #1 Question to Ask Yourself if You Want to Get Rid of Your Belly Fat & The ONE ingredient to Add to Your Diet that Will Suppress Your Appetite

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Dr. Mindy Pelz: #1 Question to Ask Yourself if You Want to Get Rid of Your Belly Fat & The ONE ingredient to Add to Your Diet that Will Suppress Your Appetite

1-Page Summary

Optimal Fasting and Meal Timing

Vary Fasting Windows

Mindy Pelz advises varying fasting periods and eating windows to avoid metabolic adaptation. She suggests "feast, famine cycling" - alternating fasts and feeding periods - rather than following the same routine daily to prevent weight gain from a slowed metabolism.

Time Nutrients for Workout Performance

Pelz recommends eating protein, healthy fats, and fiber before exercise for energy and muscle building. After workouts, refueling with these nutrients aids recovery. Eating earlier in the day and avoiding late night snacks helps maintain steady blood sugar levels.

Customize Fasting Protocols

Fasting schedules should align with individual goals like building muscle or weight loss, Pelz notes. She advises pregnant women and those with certain conditions to consult professionals before fasting. Listening to hunger cues over cravings can help develop a healthy fasting rhythm.

Toxins, Chemicals, and Weight Gain

Obesogens Promote Fat Cell Formation

Pelz criticizes lax FDA regulation allowing chemicals like BPA and pesticides, known as obesogens, in food packaging and processing. Obesogens reprogram stem cells to create more fat cells, exacerbating weight gain.

Reduce Toxic Load Through Diet

Pelz recommends eating unprocessed whole foods to minimize exposure to hormone-disrupting toxins found in processed foods. She suggests detoxification and time in nature to support the body's elimination of accumulated toxins.

Supporting Female Hormones at Every Stage

Sync with Menstrual Cycles

Pelz advises women to eat low-carb in the first half of their cycle to balance estrogen, then increase carbs in the latter half to support progesterone production. This aligns eating with the body's hormonal ebbs and flows.

Accommodate Perimenopause and Menopause

As estrogen declines with age, Pelz recommends fasting, low-carb/high-fiber diets, reducing stress, improving sleep, and detoxing to manage menopausal symptoms without medications.

Cultivate Positive Body Image

Pelz aims to help women reconnect with their bodies, understand their unique needs, and make informed choices about health - not conform to societal standards that may misalign with their hormonal profile.

1-Page Summary

Additional Materials

Counterarguments

  • Varying fasting windows may not be suitable for everyone, as some individuals may benefit from a consistent routine for psychological or physiological reasons.
  • "Feast, famine cycling" could potentially lead to disordered eating patterns in some individuals, emphasizing the importance of a balanced approach to eating.
  • Timing nutrient intake around workouts is not always practical or necessary for everyone, and some people may perform and recover well on different diets or without pre- and post-workout nutrition strategies.
  • The advice to eat protein, healthy fats, and fiber before exercise may not consider individual differences in digestive comfort and performance during workouts.
  • Avoiding late-night snacks is not universally necessary for maintaining steady blood sugar levels, as individual metabolic responses can vary.
  • Customizing fasting protocols is complex and may require professional guidance to ensure nutritional adequacy and overall health.
  • The recommendation for pregnant women and those with certain conditions to consult professionals is sound, but it should be noted that fasting may not be appropriate for these populations under any circumstances.
  • Listening to hunger cues over cravings is a simplified approach that may not address underlying psychological or physiological factors influencing hunger and eating behaviors.
  • The impact of obesogens on weight gain is an area of ongoing research, and the relationship may not be as direct or significant as implied.
  • While reducing toxic load through diet is a positive suggestion, it may not be feasible for everyone due to socioeconomic factors, and the benefits of detoxification practices are not always supported by scientific evidence.
  • The recommendation to sync eating patterns with menstrual cycles may not be practical or beneficial for all women, and the evidence supporting this approach is not conclusive.
  • Managing menopausal symptoms through diet and lifestyle changes is valuable, but it may not be a complete substitute for medical treatments in all cases.
  • The advice to cultivate a positive body image is important, but it may not address all the complexities of body image issues, which can be deeply rooted in psychological and social factors.

Actionables

  • You can track your body's responses to different fasting schedules with a journal to find the most effective rhythm for you. Start by noting the times you eat and fast, your energy levels, workout performance, and any changes in weight or how you feel. Over time, you'll see patterns that indicate which fasting protocols align best with your body's needs and goals.
  • Create a DIY "kitchen detox" by replacing plastic containers with glass or stainless steel options to reduce exposure to potential obesogens. Go through your pantry and fridge, and swap out any plastic storage for safer alternatives. Additionally, start purchasing fresh produce that doesn't come in plastic packaging and use cloth bags for shopping to further minimize contact with harmful chemicals.
  • Develop a personalized meal planner that aligns with your hormonal cycle by charting your menstrual phases and noting how different foods affect your body during each phase. Use a simple calendar to track your cycle and experiment with varying your carbohydrate and fiber intake. Record your physical and emotional well-being daily to identify which dietary adjustments offer the best support for your hormonal health.

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Dr. Mindy Pelz: #1 Question to Ask Yourself if You Want to Get Rid of Your Belly Fat & The ONE ingredient to Add to Your Diet that Will Suppress Your Appetite

Optimal fasting and meal timing strategies for health and weight management

Experts Mindy Pelz and Jay Shetty provide insights on how individuals can use fasting and meal timing strategically to support their health and weight management goals.

Vary fasting windows and eating patterns to avoid metabolic adaptation

Mindy Pelz explains the body's adaptation to fasting, emphasizing the importance of varying eating windows to prevent metabolic slowdown. She encourages alternating fasting and feeding periods for continued metabolic activity, using the term "feast, famine cycling" to describe the practice. Pelz notes that doing the same fast every day can lead to weight gain, as the body becomes metabolically immune to the pattern.

Doing the same fast every day leads the body to adapt and slow down metabolism; alternating fasting and feeding periods is more effective

Pelz suggests varying the eating window based on your lifestyle, such as a "soccer mom" who might skip breakfast during the week and then have brunch earlier on weekends. She also advises not fasting every day and eating in the light, as melatonin production at night can make us more [restricted term] resistant.

Time meals and nutrients strategically to support hormones and energy levels

Strategic timing of nutrients can fuel workout performance and facilitate recovery, according to Pelz. For instance, eating protein, healthy fats, and fiber-rich foods before workouts can enhance energy. Pelz also recommends having more fat with dinner to prevent energy dips at night and adding olive oil to meals to suppress hunger.

Eating protein, healthy fats, and fiber-rich foods before workouts can fuel performance and recovery

For those who work out in the morning, Pelz suggests a pre-workout meal to aid in muscle building and to boost energy levels. After exercising, refueling is essential. The importance of meal composition is highlighted by monitoring blood sugar rather than calories. Pelz recounts a patient's experience who adjusted meal composition by adding fats and fibers and being selective about processed ingredients like oat milk, successfully reducing the number of daily blood sugar spikes.

Eating earlier in the day and avoiding late-night snacking helps maintain steady blood sugar and energy

Pelz details her routine, where she had her first meal around 11 o'clock after working out on an empty stomach, incorporating protein and fat to prevent glucose spikes, which helps maintain focus and energy levels throughout the day.

Customize fasting protocols based on individual needs and goals

Customization of fasting is key to its success. Whether the goal is to build muscle or lose weight, different fasting and eating schedules may be applied. Pelz also notes that though fasting can be a powerful tool for quick weight loss observed in women at her clinic, it is not suitable for everyone. She advises that pregnant or nursing women, those with eating disorders, or specific cancers should approach fasting with professional guid ...

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Optimal fasting and meal timing strategies for health and weight management

Additional Materials

Counterarguments

  • Varying fasting windows and eating patterns may not be necessary or beneficial for everyone; some individuals may thrive on a consistent routine.
  • The concept of metabolic adaptation to fasting is not universally accepted, and some research suggests that a consistent fasting schedule does not necessarily lead to a metabolic slowdown.
  • Eating in the light and avoiding fasting every day may not be practical or preferable for all individuals, depending on their schedules and lifestyle.
  • The recommendation to eat protein, healthy fats, and fiber-rich foods before workouts may not suit everyone, as some people perform better on an empty stomach or with different macronutrient ratios.
  • The advice to eat earlier in the day and avoid late-night snacking may not align with the circadian rhythms or personal preferences of all individuals.
  • Customizing fasting protocols is complex and may require professional guidance to ensure nutritional adequacy and prevent potential negative health outcomes.
  • The assertion that fasting can be a powerful tool for quick weight loss may not emphasize the importance of sustainable, long-term dietary habits.
  • The suggestion that diabetics can benefit from fasting under doctor supervision may not take into account the full spectrum of individual health variations within diabetes.
  • The idea that those trying to build muscle should eat before and after workouts may not consider recent research suggesting that meal timing is less critical than ...

Actionables

  • Create a personalized fasting challenge by marking non-consecutive days on your calendar to fast, ensuring you mix up the pattern each week. This helps you avoid metabolic adaptation by keeping your body guessing. For example, fast on Monday, Thursday, and Saturday one week, then switch to Tuesday and Friday the next.
  • Use a meal planning app to set reminders for your eating windows that align with your daily schedule, such as opening your window post-morning workout or closing it by 7 PM to avoid late-night snacking. This integrates your fasting routine with your lifestyle and can help maintain steady blood sugar levels.
  • Keep a food and ...

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Dr. Mindy Pelz: #1 Question to Ask Yourself if You Want to Get Rid of Your Belly Fat & The ONE ingredient to Add to Your Diet that Will Suppress Your Appetite

The role of toxins, chemicals, and obesogens in weight gain and hormonal imbalances

Mindy Pelz discusses how common toxins, including obesogens from various sources, contribute to obesity, disrupt hormones, and lead to hormonal imbalances and weight gain.

Processed foods, plastics, and synthetic chemicals disrupt hormones and reprogram stem cells to create fat cells

Obesogenic chemicals in food packaging, additives, and even personal care products can contribute to unexplained weight gain

Pelz criticizes the FDA’s approach to regulating food and drugs, suggesting that they should be regulated by separate administrations. She mentions the GRAS category which assumes new food products are safe despite the lack of research. This assumption has led to delayed action on dangerous substances, exemplified by partially hydrogenated oils, which were linked to heart disease but took time to be removed from the food industry.

Pelz expresses that the chemicals in processed foods affect gut microbes, which influence brain signals and dietary choices contributing to food cravings and addiction. These cravings are often for chemical-laden foods that spur a [restricted term] response, fueling a cycle of overeating.

She also explains that we live in a highly toxic era where every day women apply over 200 toxic carcinogenic chemicals on their skin which, when not processed by the body, are stored in areas like the belly and chest.

Pelz focuses on obesogens, which are chemicals found in items like BPA plastics and pesticides. These chemicals have the power to reprogram stem cells toward creating more fat cells, which can be particularly impactful on children whose stem cells are meant to create other tissues like bone.

To combat exposure to these chemicals, Pelz suggests eating foods without labels, such as those from farmers' markets, and being conscious of meat sources to ensure they aren't laden with chemicals. She explains that food companies utilize chemicals to extend shelf life and enhance flavors, which leads to an addiction to their products without providing satiety, thus contributing to overeating.

Reducing toxic load through diet, detoxification, and lifestyle changes can support healthy metabolism

Eating whole, unprocessed foods and avoiding synthetic ingredients can help minimize exposure to hormone-disrupting toxins

Pelz discusses how Western processed foods are designed to make consumers crave and eat more with the help of obesogenic chemicals. She indicates that many diet foods advertised as low fat or low sugar contain these chemicals, leading to the production of more fat cells and making weight loss more difficult, and causing women to blame themselves for their challenges in losing weight.

She also mentions that despite initiatives li ...

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The role of toxins, chemicals, and obesogens in weight gain and hormonal imbalances

Additional Materials

Clarifications

  • Obesogens are chemical compounds that can disrupt lipid metabolism, potentially leading to obesity. They are believed to alter fat storage, metabolic setpoints, energy balance, and appetite regulation. Obesogens can interfere with the body's adipose tissue biology through various mechanisms, including mimicking hormones and affecting metabolic sensors and sex steroid synthesis. The term "obesogen" was coined in 2006 by researchers at the University of California, Irvine.
  • Stem cells can be influenced by certain chemicals, like obesogens, found in items such as plastics and pesticides. These chemicals have the ability to alter the development path of stem cells, pushing them to specialize into fat cells instead of other types of cells. This reprogramming can lead to an increase in the number of fat cells in the body, potentially contributing to weight gain and metabolic issues. This process is particularly impactful on children, as their stem cells are still in a developmental stage and can be more easily influenced by external factors.
  • Gut microbes can communicate with the brain through various pathways, including the vagus nerve and the production of neurotransmitters. This communication can influence signals related to hunger, satiety, and mood, ultimately impacting dietary choices. The composition of gut microbes can affect the production of certain neurotransmitters that play a role in regulating appetite and food preferences. Disruption in the balance of gut bacteria can lead to changes in these signals, potentially contributing to food cravings and choices.
  • When individuals consume chemical-laden foods, these substances can trigger a release of [restricted term] in the brain. [restricted term] is a neurotransmitter associated with pleasure and reward. The [restricted term] response to these foods can create a cycle of craving and overeating, as the brain seeks to replicate the pleasurable sensation associated with consuming these substances.
  • Toxic carcinogenic chemicals applied on the skin:

These are harmful substances that have the potential to cause cancer and are commonly found in personal care products like lotions, perfumes, makeup, and skincare items. When these chemicals are applied to the skin, they can be absorbed into the body and accumulate in tissues, potentially leading to adverse health effects over time. It's important to be mindful of the ingredients in the products we use on our skin to reduce exposure to these toxic substances.

  • Chemicals in processed foods can alter the composition of gut microbes, which are the microorganisms living in our digestive system. These changes in gut microbiota can influence various bodily functions, including metabolism and immune response. Disruption in the balance of gut microbes has been linked to conditions like obesity, inflammation, and metabolic disorders. Therefore, the impact of these chemicals on gut health can have far-reaching effects on overall well-being.
  • "Eating foods without labels" typically refers to whole, unprocessed foods like fruits, vegetables, and fresh meats that do not come in packages with nutrition labels. These foods are often found in their natural state and are not pre-packaged or processed, making them a healthier choice as they are free from additives, preservatives, and artificial ingredients. Choosing foods without labels can help reduce exposure to potentially harmful chemicals and additives commonly found in processed and packaged foods. By opting for foods without labels, individuals can prioritize consuming nutrient-dense, whole foods that support overall health and well-being.
  • Canola and soybean oils, as well as aspartame, are considered toxins by some due to their potential negative effects on health when consumed in large quantities. These substances are often criticized for their high processing levels and potential links to various health issues. Some individuals believe that these oils and artificial sweeteners may contribute to inflammation, weight gain, and other health concerns. The classification of these substances ...

Counterarguments

  • The link between specific chemicals and weight gain is complex and not fully understood; some studies may show correlations, but causation can be difficult to establish.
  • The FDA's regulatory processes are based on scientific evidence and risk assessment, and while not perfect, they aim to balance public health with the availability of food and drugs.
  • The concept of obesogens is still a developing field, and while some chemicals have been shown to have endocrine-disrupting effects, the extent to which they contribute to obesity at population levels is still under investigation.
  • The idea that all processed foods are harmful is an oversimplification; many processed foods are fortified with essential nutrients and are an important part of food security.
  • The impact of gut microbes on dietary choices and food cravings is an emerging science, and while there is evidence of a connection, it is not yet fully understood how significant this influence is.
  • The claim that women apply over 200 toxic chemicals on their skin daily may not account for the dose and actual absorption rates of these chemicals, which are important factors in determining toxicity.
  • The effectiveness of detoxification protocols is a subject of debate; the body has its own efficient detoxification systems, such as the liver and kidneys, and the benefits of additional detox methods are not always supported by scientific evidence.
  • The role of cortisol in weight gain and fat storage is complex, and while stress management is important for overall health, the direct impact of spending time in nature on c ...

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Dr. Mindy Pelz: #1 Question to Ask Yourself if You Want to Get Rid of Your Belly Fat & The ONE ingredient to Add to Your Diet that Will Suppress Your Appetite

Customizing nutrition and lifestyle to support female hormonal health at different life stages

Mindy Pelz advises women to consider the important role food plays in hormone production before turning to external hormones for imbalances. She emphasizes a variety of nutrients as key to hormone production and challenges the idea of food as solely for pleasure or energy, suggesting that it should be valued for its role in creating hormones.

Align food and fasting patterns with the natural rhythms of the menstrual cycle

Pelz indicates that women should adopt a rhythmic lifestyle, tailoring food intake and exercise to their hormonal cycles. She suggests alternating between periods of intense workouts and recovery, and low-carb eating followed by feasting on healthy foods.

In the first half of the cycle, keeping blood sugar stable through low-carb eating supports estrogen balance

Estrogen is supported by lower glucose levels. Therefore, in the first half of a woman's menstrual cycle, Pelz advises low-carb diets like keto to cater to estrogen’s needs. She names a 'keto biotic' diet as beneficial for keeping carbohydrates low while still maintaining enough fiber.

In the second half, allowing more carbohydrates can help meet increased progesterone needs

As progesterone needs increase during the second half of the cycle, assigning specific periods for higher carbohydrate intake, which Pelz refers to as 'hormone feasting,' can be beneficial. It aligns with the body’s natural hormonal fluctuations and aids in supporting progesterone production.

Address hormonal changes during perimenopause and menopause with lifestyle modifications

As estrogen levels decline and menopause symptoms arise, Pelz advocates for lifestyle changes as the first line of treatment, rather than immediately resorting to hormone replacement or medications.

As estrogen declines, increasing [restricted term] sensitivity through fasting and low-carb/high-fiber eating becomes more important

Pelz mentions that around age 43, women begin to lose the estrogen that maintained their [restricted term] sensitivity. To counteract this, she recommends fasting and a lower carbohydrate diet interspersed with periods of higher carbohydrate intake to maintain [restricted term] sensitivity.

Reducing stress, improving sleep, and supporting detoxification can also help manage menopausal symptoms

Addressing hormonal changes also includes improving sleep quality, reducing stress, and undergoing detoxification. Pelz undertook a massive detox of her house and herself throughout her 40s to manage menopausal symptoms.

Empower women to reconnect with and nourish their bodies

Pelz's mission is to help women reconnect with their bodies and have a positive relations ...

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Customizing nutrition and lifestyle to support female hormonal health at different life stages

Additional Materials

Counterarguments

  • While aligning food and fasting patterns with menstrual cycles may be beneficial for some, it may not be practical or effective for all women due to individual differences in metabolism, lifestyle, and health conditions.
  • The recommendation for low-carb diets, such as 'keto biotic,' may not be suitable for everyone, as some women may experience negative side effects or find it difficult to sustain long-term.
  • The concept of 'hormone feasting' may not have a one-size-fits-all application and could lead to an unhealthy relationship with food for some individuals.
  • Fasting and low-carb/high-fiber diets as a response to declining estrogen levels may not be appropriate for all women, especially those with a history of eating disorders or certain health conditions.
  • The emphasis on lifestyle modifications over medication for menopausal symptoms may not acknowledge the severity of symptoms some women experience, which might require medical intervention.
  • The idea of a massive detox to manage menopausal symptoms is not supported by scientific evidence, and the effectiveness and safety of detox practices can vary widely.
  • The focus on food as a primary means of managing hormon ...

Actionables

  • Create a personalized cycle tracking journal to monitor how different foods affect your body throughout the month. Start by noting your menstrual cycle dates, then record daily entries of what you eat, your energy levels, mood, and any physical symptoms. Over time, you'll be able to identify patterns and adjust your diet to better support your hormonal health.
  • Develop a "hormone harmony" recipe collection that focuses on ingredients beneficial for each phase of your menstrual cycle. For example, compile recipes rich in fiber and healthy fats for the first half of your cycle and recipes with a higher carbohydrate content for the second half. Use this collection to plan your meals in advance, ensuring you're eating in a way that supports your hormonal balance.
  • Engage in a "mindful eating month" where you focus on the experience ...

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