The Italian Slow Cooker
125 Easy Recipes for the Electric Slow Cooker
Ranked #97 in French Cooking, Ranked #98 in Italian Cooking
Finally a book that combines the fresh, exuberant flavors of great Italian food with the ease and comfort of a slow cooker. Michele Scicolone, a best-selling author and an authority on Italian cooking, shows how good ingredients and simple techniques can lift the usual “crockpot” fare into the dimension of fine food. Pasta with Meat and Mushroom Ragu, Osso Buco with Red Wine, Chicken with Peppers and Mushrooms: These are dishes that even the most discriminating cook can proudly serve to company, yet all are so carefree that anyone with just five or ten minutes of prep time can make them on a... more
Similar Books
If you like The Italian Slow Cooker, check out these similar top-rated books:
