Bistro Cooking at Home

Ranked #65 in French Cooking

Bistro cooking--bold and full-flavored--is more like the best home cooking than restaurant fare, featuring slow-cooked stews, exquisitely roasted chickens, perfectly seared steaks, vibrant salads, fresh fruit tarts, and comforting custards. Now Gordon Hamersley of acclaimed Hamersley's Bistro in Boston helps home cooks bring these classic dishes into their own kitchens.
"Bistro Cooking at Home "offers a complete menu of versatile selections for cooks who crave sophisticated but easy-to-prepare comfort food. Many of the dishes allow for "walk-away cooking," such as stews, roasts, or...
more

Similar Books

If you like Bistro Cooking at Home, check out these similar top-rated books:


Learn: What makes Shortform summaries the best in the world?