In this episode of the Huberman Lab podcast, Dr. Zachary Knight explores the neurobiology behind hunger and the complex interplay between the brain, hormones like leptin, and gut peptides like GLP-1 in regulating appetite and energy stores.
Knight explains how drugs like Ozempic effectively drive weight loss by mimicking and amplifying the appetite-suppressing effects of GLP-1 on the brainstem. The episode also covers emerging pharmacological approaches combining multiple hormone signals for even greater efficacy in reducing hunger and increasing energy expenditure.
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According to Dr. Zachary Knight, the brainstem controls short-term aspects like meal size and termination, while the hypothalamus and neurons like AGRP and POMC monitor long-term energy stores to modulate brainstem circuits.
Leptin, a hormone from fat tissue, signals satiety by suppressing hunger neurons when fat levels are adequate. However, obese individuals often develop leptin resistance, reducing its effectiveness.
The intestinal hormone GLP-1 acts on brainstem neurons to reduce hunger signals, says Dr. Knight. GLP-1 receptor agonist drugs like Ozempic utilize this mechanism for weight loss.
While GLP-1 regulates appetite, [restricted term] is more involved in the motivation to obtain food based on internal nutrient status rather than the pleasure of eating.
By amplifying GLP-1 signaling up to 10,000-fold over natural levels and having long half-lives for continuous appetite suppression, drugs like semaglutide (Ozempic) typically lead to ~16% weight loss over a year.
Dual GLP-1/GIP agonists like Mounjaro yield even more weight loss than GLP-1 alone. Promising triple agonists adding glucagon may further increase energy expenditure on top of reducing appetite.
1-Page Summary
Dr. Zachary Knight’s laboratory and other experts focus on unveiling the mysteries behind what drives our sense of hunger, exploring the neurobiological mechanisms that govern appetite and food intake.
It is discussed that feeding behavior can be broken down into appetitive and consummatory phases, and various brain regions play specific roles in these phases.
Knight mentions that rats with just the brainstem can regulate meal size. This elucidates the brainstem’s pivotal role in the consummatory phase, which encompasses actions like putting food into the mouth and terminating a meal. Hunger-related neurons (HRP neurons) respond to immediate sensory stimuli and are possibly involved in predicting satiation, affecting meal size and meal end. This branch of the neurobiological mechanism is suggested to react to the intake of food within seconds based on visibility and aroma. In the absence of a forebrain, rats can still use the brainstem to sense satiety signals from the gut, leading to meal termination.
Knight describes a dual-systems approach, where beyond the brainstem control of immediate food intake, there’s also a system that operates over the long-term, potentially weeks or months, to monitor energy levels and body fat. The hypothalamus and particularly neurons such as AGRP and POMC play a crucial role in this system. AGRP neurons act as critical components in the appetitive phase, driving the search for food, while POMC neurons trigger satiety, opposing the action of AGRP neurons. These hypothalamic neurons adjust and influence brainstem circuits that manage the short-term intake to ensure that short-term feeding aligns with the body's long-term energy needs.
Leptin, a hormone produced by adipose tissue, emerges as a significant factor in the regulation of hunger and energy expenditure. It communicates the level of fat reserves to the brain, typically serving to suppress hunger when body fat levels are adequate.
The neurobiology of hunger, appetite, and food intake control
Dr. Knight and others in the field are investigating the complex biological mechanisms that govern our cravings, consumption of food, and how much we eat, revealing the important roles hormones like GLP-1 play in these behaviors.
GLP-1, or glucagon-like peptide, is an incretin hormone from the intestine that significantly influences our feeding behavior and appetite.
The hormone GLP-1 has been identified as a key actor that can boost [restricted term] response to glucose and suppress appetite. The weight loss observed with certain drugs is almost entirely due to reduced appetite, which primarily occurs in the brain. The key targets of these drugs are neurons in areas of the brainstem, specifically the nucleus of the solitary tract and the area postrema.
Drugs like Ozempic work by activating neurons in the nucleus of the solitary tract and area postrema within the brainstem. They increase GLP-1 by a thousandfold and lead to significant reductions in appetite and subsequent weight loss. These drugs mimic the incretin effect where ingested glucose causes a greater [restricted term] release than glucose delivered intravenously, thanks to substances like GLP-1 from the intestine.
While GLP-1 is largely responsible for regulating appetite, [restricted term] plays a different role in feeding behavior.
[restricted term] is involved in the motivation to acquire food, especially when effort is required, rather than the pleasure derived from eat ...
The role of hormones like leptin and GLP-1 in regulating feeding behavior
Dr. Knight details the evolution and mechanism of pharmacological interventions aimed at obesity, diabetes, and related metabolic conditions, highlighting the significant potential of GLP-1 receptor agonists like Ozempic and Mounjaro for weight loss outcomes.
GLP-1 receptor agonists have been a focal point in conversations surrounding the treatment of obesity and diabetes due to their substantial weight loss results. [restricted term], approved in 2014 with a half-life of 13 hours, initially showcased variable weight loss outcomes. On the other hand, semaglutide, known through brand names like Ozempic for diabetes and Wigov for weight loss, was approved in 2017 and has a half-life of seven days, enabling significant weight loss, with individuals losing around 16% of their body weight typically over a year.
Dr. Knight confirms that GLP-1 agonists like Ozempic can amplify GLP-1 signaling by 1,000 to 10,000 times beyond the natural hormone levels. Semaglutide and other drugs in this class were originally developed for diabetes, a condition marked by elevated blood glucose levels.
These drugs have been engineered for greater stability, including mutations and the attachment of lipid tails that extend their half-lives, leading to prolonged stabilization in the blood. The long half-lives, especially of compounds like semaglutide, enable sustained concentrations, allowing for ongoing appetite suppression and subsequent weight loss.
There is a growing interest in drug combinations that target multiple appetite-regulating pathways for enhanced weight loss effects.
Eli Lilly's Mounjaro (terzepatide), a dual agonist targeting GLP-1 and GIP receptors, has yielded even greater weight loss than GLP-1 only receptor agonists. The addition of GIP agonism acts to counteract some of the nausea effects caused by GLP-1, which permits an escalation in the dose of GLP-1 agonism, leading to further weight reduction.
The development of pharmacological interventions targeting these systems for weight loss and metabolic health
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