Podcasts > Huberman Lab > Effects of Fasting & Time Restricted Eating on Fat Loss & Health | Huberman Lab Podcast #41

Effects of Fasting & Time Restricted Eating on Fat Loss & Health | Huberman Lab Podcast #41

By Scicomm Media

Delve into the fascinating world of intermittent fasting with neuroscientist Andrew Huberman in the Huberman Lab podcast. In this engaging episode, Huberman unpacks the concept of time-restricted feeding (TRF) and its myriad health benefits. He navigates through the science behind fasting, suggesting practical ways to implement an eating window that ranges from six to ten hours. Listeners are equipped with strategies to track their fasting schedules and are encouraged to understand the transition from a "fed state" to a "fasted state." With a focus on not just weight loss but also improved liver function, mood, cognition, and longevity, Huberman sheds light on why meal timing is a crucial component of our well-being.

Andrew Huberman meticulously differentiates between mouse and human studies regarding the efficacy of fasting, emphasizing the unique responses across species—particularly concerning blood glucose levels and mortality. By exploring the systemic influences of TRF on liver health and its synergy with our body’s circadian rhythms, the podcast illustrates how the timing of meals can protect against metabolic diseases, even without calorie restrictions. Aiming for a routine as vital as the diet itself, Huberman advises on the ideal TRF schedule that navigates daily challenges such as social events. Join in to learn how to harness the power of intermittent fasting for a healthier life with the Huberman Lab's expert insights.

Listen to the original

Effects of Fasting & Time Restricted Eating on Fat Loss & Health | Huberman Lab Podcast #41

This is a preview of the Shortform summary of the Oct 11, 2021 episode of the Huberman Lab

Sign up for Shortform to access the whole episode summary along with additional materials like counterarguments and context.

Effects of Fasting & Time Restricted Eating on Fat Loss & Health | Huberman Lab Podcast #41

1-Page Summary

Intermittent fasting fundamentals

Intermittent fasting is gaining recognition for its health benefits. Huberman defines it as time restricted feeding (TRF), advocating for specified eating periods within the day. He explains that fasting commences several hours after the last meal, as the body transitions from a "fed state" to a "fasted state". Huberman advises an eating window ranging from six to ten hours and suggests using tools like the Zero app for tracking these periods. He asserts that timing and content of meals significantly affect various health factors including weight management and liver function, and introduces the notion that fasting can improve overall health, not just through weight loss but also by positively influencing inflammation, cognition, mood, and longevity.

Differences between mouse studies vs human studies on fasting benefits

Contrasting findings in fasting research between mouse and human studies highlight the complexities and species-specific responses, particularly concerning blood glucose levels and mortality rates. Huberman points out that methodologies in mouse studies, such as arbitrarily set eight-hour feeding windows, don't necessarily translate to humans. In humans, higher resting blood glucose correlates with higher mortality, whereas, in mice, lower blood glucose shows increased mortality risks. This inversion underscores the necessity of cautious application of animal study results to human health recommendations.

Health benefits from time restricted feeding

Huberman credits the health benefits of time restricted feeding to its systemic effects beyond weight loss. The timing of eating can positively influence liver health, bile acid metabolism, inflammation, and liver metabolites. Additionally, TRF supports circadian rhythms by enhancing clock gene expression patterns, which benefit the liver and gut. Furthermore, it can decrease the risk of metabolic diseases even without calorie restriction. Noteworthy here is the research showing that mice on TRF maintained or lost weight and improved health markers, in contrast to those with unrestricted eating times.

Ideal time restricted feeding schedule

The ideal time restricted feeding schedule involves avoiding food for at least an hour after waking and not eating two to three hours before bedtime. Huberman suggests an eight to ten-hour feeding window, taking into account common overestimation of adherence. Consistency in the timing of the feeding window is crucial; irregular feeding times can have adverse effects akin to jet lag. Although maintaining a strict schedule can be challenging, especially with weekends and social events, Huberman emphasizes the importance of a regular daily routine to maximize the health benefits of intermittent fasting.

1-Page Summary

Additional Materials

Clarifications

  • In fasting research, complexities arise due to differences in how mice and humans respond to fasting. Species-specific responses mean that findings in mice studies may not directly apply to humans. For example, blood glucose levels and mortality rates can vary between species, leading to contrasting results in research outcomes. Understanding these differences is crucial for accurately interpreting the effects of fasting on health in both mice and humans.
  • In mouse studies, lower blood glucose levels are associated with increased mortality risks, while in humans, higher resting blood glucose levels correlate with higher mortality rates. This discrepancy highlights the importance of considering species-specific responses when interpreting fasting research findings between mice and humans.
  • Time-restricted feeding (TRF) has systemic effects beyond weight loss, impacting various aspects of health. These effects include improvements in liver health, bile acid metabolism, inflammation, and liver metabolites. TRF also supports circadian rhythms by enhancing clock gene expression patterns, benefiting overall health beyond just weight management. Additionally, TRF has been shown to decrease the risk of metabolic diseases even without calorie restriction.
  • The timing of eating, particularly through time-restricted feeding, can positively impact liver health by influencing processes like bile acid metabolism and liver metabolites. This timing can also help regulate inflammation levels in the body. By aligning eating patterns with the body's natural circadian rhythms, these effects can contribute to overall improvements in metabolic health.
  • Time-restricted feeding (TRF) supports circadian rhythms by aligning eating patterns with the body's internal clock. This alignment can positively impact the expression of clock genes, which regulate various physiological processes. By following a consistent eating schedule, TRF can help optimize the body's internal clock, leading to improved metabolic health and overall well-being.
  • Irregular feeding times can disrupt the body's internal clock, known as the circadian rhythm, similar to how jet lag affects the body's natural sleep-wake cycle. This disruption can lead to metabolic disturbances, affecting processes like digestion, energy metabolism, and hormone regulation. Consistency in meal timing helps synchronize these internal processes, promoting overall health and well-being. Irregular eating patterns can confuse the body's internal clock, potentially leading to negative health outcomes over time.

Counterarguments

  • Intermittent fasting may not be suitable for everyone, and individual responses can vary.
  • Some people may experience negative side effects such as hunger, fatigue, or irritability during fasting periods.
  • The long-term sustainability of intermittent fasting as a lifestyle change is not well-established.
  • The optimal eating window for health benefits is not definitively known and may differ from person to person.
  • The evidence supporting intermittent fasting's benefits for cognition, mood, and longevity is still emerging and not yet conclusive.
  • Human studies on intermittent fasting are less controlled than mouse studies, which can lead to confounding factors influencing the results.
  • The benefits of intermittent fasting may be confounded by other healthy behaviors often adopted by those who practice it, such as increased physical activity or overall diet quality.
  • Some critics argue that focusing on strict eating windows may lead to an unhealthy relationship with food or disordered eating patterns in some individuals.
  • The impact of intermittent fasting on muscle mass and athletic performance is not fully understood, and some evidence suggests it could be detrimental in these areas.
  • The assertion that irregular feeding times can have adverse effects similar to jet lag may be overstated, as the human body can adapt to various eating schedules.
  • The recommendation to avoid food for at least an hour after waking may not align with the needs or preferences of all individuals, such as those who exercise early in the morning and require pre-workout nutrition.
  • The advice to not eat 2-3 hours before bedtime may not take into account individual differences in metabolism and lifestyle, and some people may benefit from a small, nutrient-dense snack before sleep.
  • While intermittent fasting may decrease the risk of metabolic diseases, it is not a panacea and should be considered as one component of a holistic approach to health that includes diet, exercise, and other lifestyle factors.

Get access to the context and additional materials

So you can understand the full picture and form your own opinion.
Get access for free
Effects of Fasting & Time Restricted Eating on Fat Loss & Health | Huberman Lab Podcast #41

Intermittent fasting fundamentals

Intermittent fasting has garnered significant attention due to its benefits on health and well-being. Huberman explains the principles and influences of intermittent fasting on various health aspects.

Definition and relationship to time restricted feeding

Huberman clarifies that intermittent fasting, also known as time restricted feeding, entails eating within specific periods of the day or abstaining from food for entire days. After the process of digestion and food utilization, which takes approximately five to six hours, the body enters what is known as the fasted state.

Key terms like eating window, feeding window, fed state, fasted state

He emphasizes that fasting doesn’t start the moment one stops eating but hours later, transitioning from a "fed state" to a "fasted state." Huberman suggests managing a comfortable feeding window, such as six, eight, or ten hours. These terms denote the metabolic periods when feeding or fasting is occurring. Huberman recommends using tools like the Zero app to track the start and end of the feeding window and the beginning of the fast.

Impact of when and how much you eat on health

Huberman states that what and when you eat can play a significant role in health, notably affecting liver health and mental health.

Weight loss, fat loss, muscle maintenance, organ health, genome/epigenome, inflammation, exercise, cognition, mood and lifespan

He asserts that eating within restricted times each day can lead to better health outcomes as opposed to eating around the clock, potentially improving weight management, liver health, metabolism, and blood glucose regulation. Huberman also explains that the timing of eating can affect the body's ability to enter a reparative state during sleep, influencing cognitive and bodily functions.

The consumption and fasting cycle can affect the r ...

Here’s what you’ll find in our full summary

Registered users get access to the Full Podcast Summary and Additional Materials. It’s easy and free!
Start your free trial today

Intermittent fasting fundamentals

Additional Materials

Clarifications

  • In intermittent fasting, the body transitions between two main metabolic states: the fed state and the fasted state. The fed state occurs after eating when the body is digesting and absorbing nutrients. The fasted state begins after the body has finished processing food, typically around 5-6 hours after the last meal. During the fasted state, the body starts using stored energy, like glycogen and fat, for fuel.
  • Eating within restricted times each day, as in intermittent fasting, can positively impact health outcomes by potentially improving weight management, liver health, metabolism, and blood glucose regulation. The timing of eating can influence the body's ability to enter a reparative state during sleep, affecting cognitive and bodily functions. This eating pattern may lead to a reduction in inflammatory cytokines in the body. Additionally, intermittent fasting could bias weight loss more towards fat loss rather than the loss of other tissues through certain metabolic shifts during caloric restriction.
  • The timing of eating can impact cognitive and bodily functions by influencing the body's ability to enter a reparative state during sleep. This timing affects processes like memory consolidation, hormone regulation, and cellular repair, which are crucial for overall brain function and physical health. By aligning eating patterns with the body's natural rhythms, individuals may optimize their cognitive performance and overall well-being. This synchronization can enhance energy levels, mood stability, and mental clarity throughout the day.
  • Intermittent fasting and controlled eating patterns can help reduce the levels of inflammatory cytokines in the body. Inflammatory cytokines are signaling molecules that can contribute to chronic inflammation when present in excess. By regulating the timing and frequency of food intake, intermittent fasting may help modulate the body's inflammatory response, potentially leading to reduced inflammation levels over time.
  • Excessive fasting or intense exercise, especially when combined with fasting, can disrupt hormonal balance and energy availability in the body, potentially impacting reproductive hormones and fertility. This disruption may lead to irregular menstrual cycles, ovulatory dysfunction, and reduced chances of conception. Extreme caloric restriction or excessive physical activity can trigger stress responses in the body, affecting reproductive health negatively. It's essential to maintain a balanced approach to fasting and exercise to support overall health, including reproductive function.
  • Intermittent fasting can bias weight loss towards fat ...

Counterarguments

  • Intermittent fasting may not be suitable for everyone, and individual responses can vary greatly.
  • The transition from a fed state to a fasted state may differ among individuals based on their metabolic rate and the composition of their last meal.
  • Fixed feeding windows may not align with everyone's lifestyle, work schedule, or social commitments, potentially leading to stress or disordered eating patterns.
  • The benefits of intermittent fasting on health outcomes are not universally accepted, and some studies suggest that calorie restriction, rather than timing, is the key factor in weight loss and health improvements.
  • The impact of intermittent fasting on cognitive and bodily functions may not be as significant for some individuals, and other lifestyle factors like sleep, exercise, and diet quality play a crucial role.
  • While intermittent fasting may reduce inflammatory cytokines, chronic stress or poor diet during eating windows could negate these benefits.
  • The claim that excessive fasting or exercise combined with fasting can impair fertility may not apply to all individuals, and other factors such as overall caloric intake and nutritional status are also important.
  • The assertion that intermittent fasting biases weight loss to ...

Get access to the context and additional materials

So you can understand the full picture and form your own opinion.
Get access for free
Effects of Fasting & Time Restricted Eating on Fat Loss & Health | Huberman Lab Podcast #41

Differences between mouse studies vs human studies on fasting benefits

In the realm of scientific research on fasting benefits, there's a stark contrast between findings using mice models versus human studies, particularly when looking at blood glucose levels and mortality rates.

Mice show increased mortality with lower blood glucose; opposite is true in humans

Differences in research methodologies and species-specific responses to blood glucose management are points of interest.

In the case of mice studies, the choice of an eight-hour feeding window wasn’t founded upon scientific evidence; instead, it was dictated by practical reasons related to the researcher's personal schedule and the necessity to clear all remnants of food after the window—including scraps hidden by the mice.

Huberman refers to a study highlighting a clear divergence between mice and humans: in humans, and also in non-human primates, elevated resting blood glucose levels are linked with higher mortality risk. Significantly, as humans age, their resting blood glucose tends to rise. This challenges the previous notion that metabolism decreases dra ...

Here’s what you’ll find in our full summary

Registered users get access to the Full Podcast Summary and Additional Materials. It’s easy and free!
Start your free trial today

Differences between mouse studies vs human studies on fasting benefits

Additional Materials

Clarifications

  • In scientific research, differences in how studies are conducted and how different species respond to managing blood glucose levels can impact the outcomes and conclusions drawn from the research. Research methodologies encompass the specific procedures and techniques used in a study, while species-specific responses indicate how different animals, like mice and humans, may react differently to the same conditions or interventions. Understanding these differences is crucial in interpreting and applying research findings accurately, especially when comparing results between animal models and human studies.
  • In mice studies, lower resting blood glucose levels are associated with higher mortality rates, which is the opposite of what is observed in humans. This discrepancy highligh ...

Counterarguments

  • The eight-hour feeding window in mice studies, while not initially based on scientific evidence, may still provide valuable insights into the effects of time-restricted feeding, and subsequent studies could validate this approach.
  • Elevated resting blood glucose levels in humans are associated with higher mortality risk, but this relationship may not be causal; other factors such as underlying health conditions or lifestyle choices could contribute to both high blood glucose and mortality.
  • The increase in resting blood glucose with age in humans could be influenced by factors other than metabolism, such as changes in physical activity, diet, or the development of insulin resistance.
  • The correlation between lower resting blood glucose levels and higher mortality rates in mice may be context-dependent, and further research could reveal conditions under which this relationship does not hold.
  • While there is a need to interpret ...

Get access to the context and additional materials

So you can understand the full picture and form your own opinion.
Get access for free
Effects of Fasting & Time Restricted Eating on Fat Loss & Health | Huberman Lab Podcast #41

Health benefits from time restricted feeding

Research in the last decade shows strong evidence of the health benefits of time restricted feeding, claims Huberman. These benefits result from setting the conditions in the brain and body for an extended period of time, not just from weight loss.

Positive effects on liver, bile acid metabolism, energy expenditure, inflammation, liver metabolites

Time restricted feeding influences much more than just body weight. Huberman points out the importance of the timing of eating, indicating that it affects health variables including bile acid metabolism, energy expenditure, inflammation, and liver metabolites. These aspects of health can be impacted positively by when we eat. Eating within a specified time window can benefit health parameters such as lean body mass and fat loss, and it also anchors gene systems to provide a more regular and stable circadian rhythm. Andrew Huberman discusses how a one meal per day schedule typically results in maintenance or weight loss. Time-restricted feeding aids in clearing blood glucose and shifts the body from a fed state to a fasted state, enhancing the health of the liver, improving bile acid metabolism, aiding in the treatment of certain metabolic diseases, and supporting overall intestinal function.

Improves circadian rhythms by enhancing clock gene expression patterns

Huberman also notes that time restricted feeding can improve the expression of clock genes, which has a multitude of positive health effects. This enhancement is particularly noted in the liver and gut. For the gut, time restricted feeding affects the mucosal lining and could potentially reduce lactobacillus associated with metabolic disorders, promoting a healthier mucosal lining and overal ...

Here’s what you’ll find in our full summary

Registered users get access to the Full Podcast Summary and Additional Materials. It’s easy and free!
Start your free trial today

Health benefits from time restricted feeding

Additional Materials

Clarifications

  • Clock gene expression patterns refer to the regulation of genes that control the body's internal clock, known as the circadian rhythm. These genes help coordinate various physiological processes throughout the day, such as sleep-wake cycles, hormone production, and metabolism. Time-restricted feeding can influence the expression of these clock genes, potentially leading to improved synchronization of bodily functions and overall health. By enhancing clock gene expression patterns, time-restricted feeding may positively impact circadian rhythms, which play a crucial role in maintaining optimal health and well-being.
  • LIPC activity stands for hepatic lipase activity, which plays a role in metabolizing fats in the liver. This enzyme is involved in breaking down lipids, aiding in various metabolic processes related to fat metabolism. Higher LIPC activity can contribute to maintaining a healthy lipid profile and overall liver function.
  • Non-alcoholic fatty liver disease (NAFLD) is a condition where excess fat is stored in the liver of individ ...

Counterarguments

  • Time-restricted feeding may not be suitable for everyone, as individual responses to dietary patterns can vary based on genetics, lifestyle, and health status.
  • Some studies have shown mixed results, with not all research consistently supporting the benefits of time-restricted feeding for weight loss or metabolic health.
  • The long-term sustainability and practicality of time-restricted feeding in diverse populations and everyday life have not been fully established.
  • Time-restricted feeding may lead to disordered eating patterns in some individuals, particularly those with a history of eating disorders.
  • The majority of research on time-restricted feeding has been conducted on animals, and human studies are needed to confirm these findings.
  • Time-restricted feeding could potentially interfere with social eating patterns and cultural practices that involve food.
  • The impact of time-restricted feeding on athletic performance and recovery has not been thoroughly investigated, and it may not be optimal for all athletes.
  • Some experts argue ...

Get access to the context and additional materials

So you can understand the full picture and form your own opinion.
Get access for free
Effects of Fasting & Time Restricted Eating on Fat Loss & Health | Huberman Lab Podcast #41

Ideal time restricted feeding schedule

Huberman discusses the significance of consistent timing in feeding windows and outlines an ideal intermittent fasting schedule that capitalizes on health benefits while accommodating everyday life.

No eating for 1+ hour after waking up

Huberman emphasizes the importance of not eating for at least one hour after waking up to extend the overnight fasting period and capitalize on sleep-related fasting processes that clear out debris from the brain and organs. This approach helps to support the fasting state and is repeatedly mentioned as beneficial.

No eating 2-3 hours before bedtime

He also recommends a buffer of two to three hours before sleep without food intake to benefit from time-restricted feeding. The avoidance of late-night eating is crucial for maximizing the health benefits of fasting and synchronizing with the body's natural rhythms.

8-10 hour feeding window

10 hours may be needed due to common overestimating of adherence

Despite various schedules being explored, an eight-hour feeding window is heralded as an ideal timeframe for many, providing a very strong reinforcing signal for proper expression of clock genes. However, Huberman also acknowledges that people often underestimate their feeding window. Consequently, aiming for what is intended to be eight hours may realistically end up being ten hours. This suggests that a 10-hour window may be more suitable for those who struggle with strict adherence to the eight-hour timeframe. Due to this common overestimation, planning for an eight to nine-hour window within a 10-hour limit may be more achievable and realistic for ensuring compliance.

Consistency in timing of feeding window

Huberman articulates the benefits of a consistent feeding window attached to sleep-based fasting, and how this consistency aids in easier entrance into a fasted state. He notes that while he personally does not strictly adhere to an eight-hour window, there is freedom to let the timeframe expand or contract slightly around that mark. Yet, he stresses that any variation should be conscientious, as ran ...

Here’s what you’ll find in our full summary

Registered users get access to the Full Podcast Summary and Additional Materials. It’s easy and free!
Start your free trial today

Ideal time restricted feeding schedule

Additional Materials

Clarifications

  • Clock genes are a group of genes that play a crucial role in regulating the body's circadian rhythms, which are the internal clocks that control various physiological processes over a 24-hour cycle. Proper expression of clock genes is essential for maintaining a healthy sleep-wake cycle, metabolism, hormone production, and other bodily functions that follow a daily pattern. Disruptions in the expression of clock genes can lead to issues like sleep disorders, metabolic imbalances, and overall health disturbances. By aligning the feeding window with the body's natural circadian rhythms, individuals can optimize the expression of these clock genes and promote overall well-being.
  • Disruption of circadian clock mechanisms can occur when there are irregularities in the timing of daily activities like eating and sleeping. Our bodies have internal clocks that regulate various physiological processes, and when these rhythms are disturbed, it can lead to health issues. Consistency in daily routines, including meal times, helps maintain the body's natural circadian rhythms and supports overall well-being. In contrast, erratic schedules can throw off these internal clocks, potentially impacting metabolism, hormone regulation, and overall health.
  • Time-restricted feeding involves limiti ...

Counterarguments

  • Not everyone's metabolism and circadian rhythms are the same, and some individuals may benefit from a different fasting schedule or no fasting at all.
  • Certain populations, such as pregnant women, individuals with diabetes, or those with a history of eating disorders, may need to approach fasting with caution or avoid it altogether.
  • The one-hour wait after waking up before eating may not be practical or beneficial for everyone, especially those who exercise in the morning or have specific dietary needs that require eating soon after waking.
  • The recommendation to avoid eating 2-3 hours before bedtime may not take into account individual differences in digestion times or the potential benefits of a small, nutrient-dense snack before sleep for some people.
  • The 8-10 hour feeding window may not be ideal for everyone; some may require a longer feeding window for adequate nutrient intake, especially athletes or those with higher caloric needs.
  • Strict adherence to a consistent feeding window may not be feasible for everyone due to varying work sc ...

Get access to the context and additional materials

So you can understand the full picture and form your own opinion.
Get access for free

Create Summaries for anything on the web

Download the Shortform Chrome extension for your browser

Shortform Extension CTA